Food + Drink

Start your day with something comforting and wholesome – from buttery sourdough toast to our sausage & chilli-jam breakfast bun, or a bowl of granola with seasonal fruit and creamy yogurt. Our poached eggs come served simply, with toasted sourdough and heritage tomatoes, just as they should be.

Our lunch menu brings together colourful salads, generous tartines, and rustic dishes made to nourish. Think smashed peas with ricotta and mint, a pulled pork focaccia with tahini yogurt and sumac onions, or our take on aubergine parmigiana, served with crusty Longstraw Bakery sourdough.

For something lighter, we’ve got small plates like olives, and a creamy butter bean & muhammara dip, perfect for sharing over a glass of wine.

Afternoons at Meadow Café are made for a treat. From freshly baked cakes and pastries at the counter, to Baboo Gelato or a freshly brewed pot of Exmoor Tea, there’s always something worth making time for.